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September 2016

September’s kitchen – it’s worth the tears!

Posted: 24th September 2016

We’ve had a fairly good crop of onions this year and they’re dry and in storage now but the red onions never keep as long so I’ve made a batch of red onion marmalade with them. It’s keeps really well and is great with burgers, sausages or a chunk of mature cheddar. It’s also handy […]

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